Blueberry Pancakes For Breakfast

Blueberry pancakes is on the menu for breakfast.

Love, love blueberry pancakes. More so when

their drizzled with butter-maple syrup. Yum!

So, how do you make blueberry pancakes? This

recipe is very easy to prepare. Just

the basic ingredients and you will have oh-so-yummy

pancakes for breakfast. 

 

I used frozen blueberries in this recipe.

BLUEBERRY PANCAKE RECIPE

(Serves 3-4 persons)

1 1/2 cup all-purpose flour

2 tsp baking powder

2 1/2 tbsp white sugar

1/4 tsp salt

1 cup milk

2 tbsp coconut oil

2 large eggs 

1 tsp pure vanilla

1 cup frozen blueberries

 

Mix all dry ingredients first. Pour in all wet ingredients

and mix. Lastly, pour in blueberries.

I used coconut oil on the pan for cooking the

pancakes. Coconut oil does not only smells

appetizing but is also good for health. If you

do not like coconut oil, you can always use vegetable

oil or butter.